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Richard Warttig of Eastfield Poultry at Hilltop Farm in Thurgoland comments “We have been successfully using Herban Premix in our diets for over a decade now, and as a direct result have never suffered Blackhead or a Coccidiosis challenge amongst the 150,000 turkeys and chickens reared annually. Initially we decided to test a batch of 8000 Turkey Hens by dividing them into two barns, one with Herban Premix and one as a control – after 13 weeks mortality with Herban was 50% less than the control. William Stewart Managing Director thanked Richard for his full support and wished him all the further success for future flocks.